The Bar-B-Que Barn I Arlington, MA I Weber Summit Line

Summit S-420/E-420 Gas Grill

Stainless steel or black procelain shroud with center-mounted thermometer
Front-mount control panel with backlit LED tank scale display (LP models only)
Stainless steel side tables with accent-colored painted cast-aluminum end caps
Enclosed cart with corresponding stainless steel or black doors and chrome-plated cast aluminum handles
Accent-colored painted steel frame
2 Stainless steel work surfaces
Enclosed tank storage area and precision fuel gauge (LP models only)

Summit S-470/E470 Gas Grill

4 Stainless steel burners
10,600 BTU-per-hour input sear burner
48,800 BTU-per-hour input
12,000 BTU-per-hour input flush-mounted side burner
6,800 BTU-per-hour smoker burner and stainless steel smoker box
10,600 BTU-per-hour infrared rear-mounted rotisserie burner
Tank not included with LP models
Natural gas grill includes a 10-foot flexible hose
1 Grill Out® handle light
Tuck-Away™ rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
Snap-Jet™ Individual burner ignition system
Stainless steel Flavorizer® bars
3/8 inch or 9.5mm diameter stainless steel rod cooking grates
Primary cooking area = 468 sq. in.
Warming rack area = 112 sq. in.
Total cooking area = 580 sq. in.

Stainless steel or black porcelain shroud with center-mounted thermometer
Front-mount control panel with backlit LED tank scale display (LP models only)
Stainless steel side tables with accent-colored painted cast-aluminum end caps
Enclosed cart with corresponding stainless steel or black doors and chrome-plated cast aluminum handles
Lighted control knobs
Accent-colored painted steel frame
2 Stainless steel work surfaces
Enclosed tank storage area and precision fuel gauge (LP models only)

Summit S-620/E620 Gas Grill

Stainless steel or black porcelain shroud with center-mounted thermometer
Front-mount control panel with backlit LED tank scale display (LP models only)
Stainless steel side tables with accent-colored painted cast-aluminum end caps
Enclosed cart with corresponding stainless steel or black doors and chrome-plated cast aluminum handles
Accent-colored painted steel frame
2 Stainless steel work surfaces
Enclosed tank storage area and precision fuel gauge (LP models only)

Summit S-670/E670 Gas Grill

6 Stainless steel burners
60,000 BTU-per-hour input
12,000 BTU-per-hour input flush-mounted side burner
6,800 BTU-per-hour smoker burner and stainless steel smoker box
10,600 BTU-per-hour infrared rear-mounted rotisserie burner
10,600 BTU-per-hour input sear burner
Tuck-Away™ rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
Lighted control knobs
Snap-Jet™ Individual burner ignition system
3/8 inch or 9.5mm diameter stainless steel rod cooking grates
Stainless steel Flavorizer® bars
Primary cooking area = 624 sq. in.
Warming rack area = 145 sq. in.
Total cooking area = 769 sq. in.
Tank not included with LP models
Natural gas grill includes a 10-foot flexible hose
2 Grill Out® handle lights

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